Zacchary Bird
Zacchary Bird
Quirky, indulgent vegan recipes.
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Hemp Seed Hummus (Oil Free)

Try this in my Falafel, Hummus and Tabbouleh Wraps recipe!

INGREDIENTS

  • 3 cans of chickpeas (reserve 1/2 cup aquafaba)
  • 1/2 cup lemon juice
  • 1/2 cup hemp seeds
  • 1/3 cup hulled tahini
  • 1/2 tablespoon salt
  • 1 + 1/2 teaspoon hot paprika
  • 1/2 teaspoon cumin
  • 2 fat cloves of garlic

METHOD

  • In a food processor, process hemp seeds, tahini, lemon juice, garlic and aquafaba until a paste is formed.
  • Add in salt and spices followed by chickpeas and process until smooth.